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GREEK COOKERY BOOK - Traditional recipes (Romanian)

The Mediterranean diet is a model for life. After successive research, scientists have concluded that the peoples of the Mediterranean have a relatively longer life expectancy than others. The Mediterranean diet is based on bread, fresh fruit and vegetables, fish, olive oil, garlic, onions, herbs and aromatic greens. In this book, we discover Greek cuisine together while the many traditional Greek recipes give you the opportunity to discover the delights of the Mediterranean diet for yourselves.

 

ARTĂ CULINARĂ GRECEASKĂ - Rețete tradiționale romania 

 

Also available in:

Albanian, Dutch, EnglishFrenchGermanGreekItalian, PolishRussianSpanish, Swedish

 

Language
Ρουμάνικα
ISBN 978-960-540-513-7
Dimensions (cm) 17×24
Pieces / Kind 1
Pages 176

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