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ebook CRETAN CUISINE (French)

The Mediterranean diet is today, by common consent, one of the best dietary choices. Modern nutrition has for many years now noted the relationship between the Mediterranean diet and the long life and the excellent physical condition of those who follow it. Although the term "Mediterranean diet" refers to a number of countries whose shores are washed by the Mediterranean, Crete is, according to research, its most characteristic example. This book attempts, through the island’s most authentic dishes, to take us to the rich world of traditional Cretan tastes.

 

ebook CUISINE CRÉTOISE france 

 

Le regime mediterraneen constitue aujourd’hui, c’est un avis partage par tous, l’une des options alimentaires desormais les plus recommandees. La dietetique moderne a etabli deja depuis de longues annees le rapport qui existe entre le regime mediterraneen et la longevite et l’exceptionnel etat de sante de ceux qui le pratiquent. Bien que l’appellation de  “regime mediterraneen” se refere a une grande diversite de pays bordes par la Mediterranee, la Crete, conformement a de nombreuses recherches, constitue l’exemple le plus caracteristique en la matiere. Cet ouvrage tente, a travers les specialites authentiques de l’ile, de nous faire voyager dans le monde magique de la tradition des saveurs cretoises.

 

Language
Γαλλικά
Format
PDF
ISBN 978-960-540-819-0
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